#Food #Grilled #Hawaiian #Chicken #Burgers

Your family's favorite food and drink !
Grilled Hawaiian Chicken Burgers

These grilled Hawaiian Chicken Burgers are super quick to make, packed with flavor, spice and they're Whole30 compliant!  Serve in butter lettuce wraps topped with plenty of chipotle ranch for an easy weeknight dinner.  Perfect for grilling season or anytime!



Ingredients
Coconut oil or olive oil for brushing grill/skillet
1 lb ground chicken not too lean
1 1/2 Tbsp coconut aminos
1/4-1/2 tsp fine grain sea salt less if you’re sensitive to saltiness
1 tsp smoked paprika
3/4 tsp chili powder I used ancho chili powder, you can use any
1/2 tsp ground cumin
1/2 tsp garlic powder
4 pineapple slices about 1/2” thick (you can use canned, in juice only, as an alternative to fresh)
1/2 cup chipotle ranch sauce see below
Butter lettuce for serving
Cilantro or green onion for serving
chipotle ranch sauce:
1/4 cup + 2 Tbsp Paleo mayo - either homemade* or purchased**
1/2 tsp chipotle chili powder
1/2 tsp fresh lemon juice
1 tsp onion powder
1/2 tsp garlic powder
1/2 tsp smoked paprika
1 tsp dried chives
Optional salt to taste

Instructions

1.Prepare the chipotle ranch sauce prior to starting- Mix all ingredients in a small bowl until well blended and refrigerate until ready to use.
2.Preheat your grill or grill pan to medium high heat and brush with coconut or olive oil.

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Get Full Recipe ==> @ paleorunningmomma.com

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